Farm Produce Local when available - Not Organic 

Tender, mild and wonderfully versatile, baby marrows (zucchini) are a delicious addition to everyday meals. Naturally low in calories and a good source of fibre, vitamin C, vitamin A and potassium they support healthy digestion and add valuable nutrients to your plate.

Enjoy them lightly sautéed with garlic and herbs, grilled or roasted as a tasty side dish or add them to stir-fries, pasta dishes, soups and casseroles for extra flavour and goodness. They’re a simple wholesome vegetable that’s easy to prepare and enjoy!