Supplier: Organic Box

Local Farm Product

This juicy sausage is made from free-range pork from ethically raised pigs, blended with spices and filled with pockets of creamy cheese. Perfect for the braai, pan or grill – a family favourite with a delicious cheesy twist!

* no artificial colourants, no preservatives, no ready mixed spices* 

Supplier: Organic Box

Local Farm Product

Free-range classic cut pork chops from ethically raised pigs meat is rich, flavourful & infused with the wholesome taste of a life well-lived on the farm. Naturally fed and humanely treated, the meat is tender, juicy and full of flavour. Perfect on the Braai, or under the grill with rosemary and garlic butter, pan-sear and deglaze with apple cider or oven-baked with mustard and thyme crust.

Supplier: Organic Box

Local Farm Product

Our free-range pork mince is made from premium cuts of locally sourced, hormone-free pork. Ground for versatility and rich flavour. Perfect for quick weeknight meals or slow-cooked favourites, this mince adds a juicy, savoury depth to any dish. 

3 delicious ideas to prepare it:

1.  Pork Bolognese – Swap out beef for pork in your favourite pasta sauce for a sweet and savoury twist.

2.  Asian-Style Dumplings – Mix with ginger, garlic and spring onions for a flavour-packed dumpling filling.

3.  Spiced Pork Tacos – Sauté with paprika, cumin and garlic then serve in soft tortillas with fresh toppings.

Supplier: Organic Box

Local Farm Product

Our Free Range Pork Neck Chops are richly marbled, tender and packed with flavour. Cut from ethically raised pigs, these chops are ideal for quick pan-frying, slow roasting or grilling, making them a versatile and delicious choice for any meal.

Preparation Ideas:

1. Grilled with Herbs: Marinate in olive oil, garlic, rosemary, and lemon, then grill until perfectly charred and juicy.

2. Slow-Cooked in Apple Cider: Braise in apple cider with onions and thyme for a melt-in-your-mouth result.

3. Pan-Fried with Garlic Butter: Season simply and fry in a hot pan, finishing with a knob of garlic butter for rich, savoury flavour.

Supplier: Organic Box

Local Farm Product

Juicy and full of flavour, our Whole Free Range Pork Rib is sourced from ethically raised pigs, free to roam and fed a natural diet. Perfect for slow cooking, roasting, or grilling, this premium cut delivers exceptional taste and succulence in every bite.

Preparation Ideas:

1. BBQ Smoked Ribs: Coat with a dry rub, smoke low and slow for several hours, then glaze with your favorite barbecue sauce before serving.

2. Oven-Roasted Sticky Ribs: Marinate in honey, soy sauce, garlic and ginger, then roast in the oven until caramelized and tender.

3. Asian-Style Braised Ribs: Simmer in a mixture of soy sauce, star anise, ginger and rice wine for rich, fall-off-the-bone flavour.